1) 18% of livestock production is responsible for global GHG emissions from all human akitivitas. (FAO 2006 Report: Livestock Long Shadow)
2) 70% of land from forest clearing in South America used for livestock production
(Http://afp. Google.com / article/ALeqM5i3 amXGwXSFd3n2DiXV X62yZa0MRw)
3) 20% Energy from processed foods that our body to work, rest, 80%, used as body heat is discharged into the environment. Energy efficiency of the human body between 17% (parents) up to 23% (world-class athlete). (Dean Heerwagen, "Passive and Active Environmental Controls", McGraw-Hill Professional, 2003, h.36.)
4) 36.5 kg of CO2 contribution of greenhouse gases that cause global warming by 1 kg of meat, equivalent to a European car that runs as far as 250 km, or fossil energy to light a 100 watt for 20 days. (Animal Science Journal, DOI: 10.1111/1740- 929.2007. 00457.x.)
5) 7-meter rise in sea water when the polar ice caps and mountain glaciers melt due to global warming.
6) 100 million tons per year of global fish catch is wasted (not consumed, netted useless). (Special report, "Nan Silent Sea - Global Fisheries Crisis", National Geographic Indonesia, April, 2007)
7) 40 million birds are killed annually Sharks just to take his fins. (Special report, "Nan Silent Sea - Global Fisheries Crisis", National Geographic Indonesia, April, 2007)
8) 90% of marine species lost since 1900 due to exploitation. (Special report, "Nan Silent Sea - Global Fisheries Crisis", National Geographic Indonesia, April, 2007)
9) 1000 gigatons of carbon retained frozen layer (permafrost), more than in
atmosphere (700 Gt) and the whole plant (650 Gt). Mankind release 6.5 Gt / year.
Frozen layer has begun to melt and begin to release carbon in the form of CO 2 and NH 4 into the atmosphere. (Joel K. Bourne, "Change is Here", National Geographic, June 22, 2008)
10) 77% of deaths in developed countries by cardiovascular disease and cancer are closely related to diet (14% by infectious diseases, 9% by accident). (Money for Food and Health of the Nation ", National Geographic Indonesia, special edition: The beating of Earth, h.29)
11) 55% of deaths in developing countries by infectious diseases such as HIV / AIDS, diarrhea and respiratory (37% by non-infectious diseases, 8% by accident). (Money for Food and Health of the Nation ", National Geographic Indonesia, special edition: The beating of Earth, h.29)
12) 15 million km2 of agricultural land for food in the world. (Money for Food and Health of the Nation ", National Geographic Indonesia, special edition: The beating of Earth, h.38)
13) 30 million km2 land livestock grazing. (Money for Food and Health of the Nation ",
National Geographic Indonesia, special edition: The beating of Earth, h.38)
14) 30 billion dollars in subsidies each year for the fishing industry. (Money for Food and Health of the Nation ", National Geographic Indonesia, special edition: The beating of Earth, h.40)
15) 16 000 liters of water used to produce 1 kg of meat (1 kg of rice needs 3400 liters, 1 liter of 3900 kg of chicken meat, 1 kg of pork 4800 liters, 1 piece of hamburger 2400 li-ter). (Money for Food and Health of the Nation ", National Geographic Indonesia, special edition: The beating of Earth, h.48); from sources Hoekstra / Champagain, 2008. www.waterfootprint.org)
16) 77 million tons of vegetable protein that can be eaten by humans but is given to cattle. In contrast, animals given only 58 million tons of protein for humans. (Henning Steinfeld, et al., H.294)
17) 60 billion animals are used to produce meat and dairy products
each year. While the human population is currently around 6.7 billion.
18) 465 million tons of meat needs of the world in 2050, double the requirement in 1990, 229 million tons.
19) 1 043 million tonnes of milk needs of the world in 2050, compared with 580 million tons in 1999. (Money for Food and Health of the Nation ", National Geographic Indonesia, special edition: The beating of Earth, h.48)
20) 2.4 trillion tons of CO2 per year are added to the air due to soil changes associated with livestock.
21) Number of 987 million poor livestock-related activities.
22) 1.3 billion people Number of people associated with livestock production (20%
world's population).
23) 4.6% of the world's clean water used for livestock. (Lester R. Brown, "Plan B.30 - Mobilizing to Save Civilization", The Earth Policy Institute, 2008.)
24) 10.7 trillion rupiah chemical fertilizer subsidy for the year 2009, which prompted the government to support and promote organic fertilizer cow breeding business loan interest rates through the offer lightly. (Cattle Breeding Business Gets Special Facilities ", TIME Magazine, June 28, 2008)
25) Time ending 260 years of fossil oil supplies world if everyone vegetarian. If all humans to eat meat, in 13 years of world fossil oil
out. (Www.eatveg.com; 30/8/8)
26) 125 tons / sec Weight entire cattle dung in America. Compare with 6 tons / sec feces produced by the entire population of America. (Www.eatveg.com; 30/8/8)
Permalink : 26 Evidence / Facts Causes GLOBAL WARNING!
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